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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#9
08-12-2013, 06:27 AM
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Quote:
I've only cooked one. From the pic you posted it looks like you could use more pasta in it. Some people will whip you up for putting tomatoes in it but I'm not one of them. Sometimes I like a little tomato flavor in mine. Looks good, IWEI 
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