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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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We have had a few brought into by vendors at work... from around sulphur and they are terrible.... I like the smoked from market basket. Or any from rabideauxs in Iowa
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#2
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Billeauds in Broussard doesn't disappoint. They've only been their since the 1800's too
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#3
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Mel's by Lake View Park between Mamou and Eunice is really good as well
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#4
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Has anybody tried the boudin from Prime Cuttery? I heard it was good.
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#5
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Quote:
i hear he buys stuffing from market basket and just cases it himself.... |
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#6
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Right by the casino is a train car and it sells good stuff. Chadeaux's in kinder on 165 has good old fashion meaty boudin.
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#7
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For all of you guys that go to the best stop I've recently discovered Billy's off the Scott exit and I find they are better
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#8
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Quote:
gluttonous.... |
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#9
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Try the boudin eggrools dipped in Tobasco pepper jelly..... Every bite is worth the possible heart attack.
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#10
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When it moves into heart attack territory you know it's good.lol
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#11
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Quote:
Going to make 3 different types . smoked pepper jack , 3 alarm pepper jack and smoked cheddar stuffed balls. bread them IQF then vac seal . will have them for sale in the next couple a weeks so that you can fry at home or the camp and eat em while they're hot |
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#12
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Quote:
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#13
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If ya'll ever on the south side of Lafayette, give Earl's grocery on Verot School Road a try. Really good boudin.
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#14
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Famous Food's on 14 just south of I-10 has some pretty good boudin and cracklins. Try those soft and spicy cracklins. Like Lays tater chips.
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#15
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I like Chop's in Laffy. I agree with Billy's, he has better boudin but Best Stop has better cracklin
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#16
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I know this started as a Lake Charles thread but we can't forget about NuNu's on Milton, Maurice, and Youngsville. They are by far my favorite to throw on the grill!
I also won't pass up an opportunity to stop in at Peto's in Roanoke for a link of smoked! Sent from my iPhone using Tapatalk |
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#17
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The Quik Stop at the corner of Hwy 10 and Hwy 13 in Vidrine is my favorite
Sent from my iPhone using Tapatalk |
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#18
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Best I ever tasted was Charlie T's in Breaux Bridge. It's closed now tho. Is that recipe still being made somewhere?
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#19
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Charlie T's is still open. Ate some from there last week.
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#20
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Same spot? Near the cemetery?
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