|
|
|
|
|||||||
| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
|
|
Thread Tools | Display Modes |
|
#1
04-02-2018, 03:34 PM
|
||||
|
||||
Brisket Day
Had the day off and no plans to do anything but yard work at home so I decided it's time for a brisket. Have been wanting to do one but haven't had a full day to dedicate to it. Put this on at 5:30 and this is about 8 hours into it. Color is looking good. Took this pic about 1:30. Wrapped in foil about 2:30 and just letting it finish until 5 or so. Will be 11/12 hours on the pit. Oak and hickory doing the magic.
|
| Bookmarks |
|
|
Threaded Mode