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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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Good ole homemade soup with a cheesy sammich. We had some sub buns leftover so I made some mini sammichs. Didn't want the buns to waste. Pepperjack on all of mine but one. Cheddar on the last one. Made great little soup dunking cheesy goodness.
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#2
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Forgot the pic. Lol
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#3
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Hot damn, looks good to me!!
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#4
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Man sized meal there!!
Sent from my iPhone using Tapatalk |
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