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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 07-10-2016, 06:57 PM
Feesherman Feesherman is offline
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Wild turkey fricasse tonight. I take all the dark meat off the birds I kill and make a nice gravy. Side of potato salad, baby lima beans, and okra and tomatoes

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Old 07-10-2016, 08:52 PM
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Bluechip Bluechip is offline
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Quote:
Originally Posted by Feesherman View Post
Wild turkey fricasse tonight. I take all the dark meat off the birds I kill and make a nice gravy. Side of potato salad, baby lima beans, and okra and tomatoes

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Sounds delicious......and I bet it is.
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