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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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Nah. Some little place down on the River. Kind of over by Barksdale AFB.
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#2
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http://www.google.com/url?sa=t&rct=j...eDX34T5rk03fiw
I use bass, catfish, flounder or white perch and cut into 1" strips. |
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