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The Roux (Cooking/BBQ/Recipes)
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01-09-2015, 06:00 PM
Oops!
Redfish
Join Date: Jan 2012
Location: Lafayette
Posts: 158
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Yea. Cook shrimp onions and bell peppers night before. Put on ice. Next day put down tortilla lettuce shreds, cold shrimp. Top with sauce. Roll and serve.
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