Electric fryer

[DannyI]

Yep, just think about it, the fried chicken stores reuse the oil for a long time before they throw, and just think how many pieces of chicken they frying.

[keakar]

what fits in the one single basket fryers?

just wondering if I could do with half the fryer and use half the grease.

i want to be able to cook 6-8 fillets at a time averaging 8 inches long

what size fryer would be best for cooking that much in one batch?

them little round fry daddys aint very wide so i didn't like em, had to cut my fillets in half all the time

[lil bubba]

Originally Posted by keakar

what fits in the one single basket fryers?

just wondering if I could do with half the fryer and use half the grease.

i want to be able to cook 6-8 fillets at a time averaging 8 inches long

what size fryer would be best for cooking that much in one batch?

them little round fry daddys aint very wide so i didn't like em, had to cut my fillets in half all the time

i use a presto pro fryer...single basket uses 1 gallon oil...i put oil back in jug and put in cabinet ...strain next time thru fine screen strainer...once sometimes twice a week 4-5 times or till when you fry it wants to foam up sort of....350 degrees the oil doesn't burn...flour kills it faster...i fry a half pound at a time but could handle more,,with fillets easily handles 5...way better than turning the burner on not knowing temp. or haveing to adjust....set n forget.........