The Roux (Cooking/BBQ/Recipes): brisket fat

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brisket fat

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#10

08-01-2013, 08:44 AM

Bdv2642

Flounder

Join Date: Apr 2012

Location: Lafayette

Posts: 67

Cash: 710

Do y'all smoke it then trim or trim it then smoke it? In other words can I use the fat after its been smoked?

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