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| Inshore Saltwater Fishing Discussion Discuss inshore fishing, tackle, and tactics here! |
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#1
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It's in our swimming pool at the moment & we are going to have to catch it again, i'm not sure if we will drain the pool or harpoon it? It has quite a gray skin & we were thinking about cutting it into steaks & grilling it! If there are any japanese people online, do you know a good dolphin recipe? |
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#2
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Yea thats stupid but nice first post..
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#3
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Troll!
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#4
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burn handle. W's last one got banned sooo....
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#5
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Brown it real good just like bald eagle and brown pelican meat.
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#6
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That goes real good with a side of sea turtle soup!
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#7
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Fry Dat and soak it in some Siriachi(sp?) sauce!!!!
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#8
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Don't throw RG skin, it's better than a frogg togg
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#9
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pics or it didnt happen
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