The Roux (Cooking/BBQ/Recipes): steak recipe (ribeye or filet)

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steak recipe (ribeye or filet)

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speck cc steak recipe (ribeye or filet) 04-10-2013, 09:53 AM

BIG RED 1983 Let the steaks marinate in allegro marinade for a day... 04-10-2013, 10:35 AM

SaltERedneck I have always marinated mine in italian dressing or... 04-10-2013, 10:37 AM

breambuster Soy sauce and Dale's.... Cant beat it 04-10-2013, 11:10 AM

swamp snorkler The less you do with it the better, get a good steak with... 04-10-2013, 11:14 AM

mriguy I agree with this 100% 04-10-2013, 11:49 AM

SigNate Kosher salt and black pepper on a real hot charcoal grill! 04-10-2013, 11:33 AM

Big Kahunaz X2 but I add a hint of cayenne and garlic powder the. Sear... 04-10-2013, 11:58 AM

BayBolt23 What's up with the olive oil? 04-10-2013, 12:22 PM

swamp snorkler I seen Alton Brown do it, I tried it and I've done it that... 04-10-2013, 12:55 PM

Goooh 1 - on both sides i salt and pepper the meat, cover in... 04-10-2013, 12:39 PM

meaux fishing :amen: Black iron skillet on the stove with rendered... 04-10-2013, 01:22 PM

Armand16 When are y'all going to be in the oil center again? 04-10-2013, 03:22 PM

PotLikinisAhabbit you ruin a steak if you do anything to it other than age... 04-10-2013, 03:41 PM

swamp snorkler Couldn't agree more, you want a steak to taste like a-1,... 04-10-2013, 03:56 PM

Matt G ^This. A ribeye doesn't need anything fancy on it. Keep it... 04-10-2013, 04:01 PM

bjhooper82 Agreed!! 04-10-2013, 04:07 PM

Top Dawg Well said. I use the weber Chicago steak seasoning.... 04-10-2013, 05:12 PM

PotLikinisAhabbit the olive oil helps to evenly distribute the heat when... 04-10-2013, 03:43 PM

OhSoEasy Go to Heberts in Maurice and get you a steak. Marinade it... 04-10-2013, 04:05 PM

southern151 A little pepper, some Head Country seasoning (light on... 04-10-2013, 04:31 PM

woundedduck 2 tablespoons olive oil 1 tablespoon soy sauce 2... 09-22-2014, 07:56 AM

Gerenemo Steak 09-29-2014, 06:45 AM

simplepeddler The biggest thing for me is letting them come to room... 04-10-2013, 04:49 PM

meaux fishing I'll be there on Saturday morning... Farmers market is from... 04-10-2013, 04:51 PM

david79thomas Montreal Steak Seasoning 04-10-2013, 05:06 PM

mriguy Rest Rest Rest the steak for at least 5 minutes before you... 04-10-2013, 05:27 PM

Hydro Coarse kosher salt, fresh ground coarse pepper and olive... 04-10-2013, 06:09 PM

fishinpox the worse thing you can do to a good cut of beef is... 04-10-2013, 06:59 PM

Goooh 490184901949020 04-10-2013, 07:36 PM

swamp snorkler I like mine in between rare and shocker 04-10-2013, 08:12 PM

meaux fishing I learned that in the first restaurant I ever cooked at...... 04-10-2013, 10:30 PM

Feesherman Exactly. Never understood marinating a steak. 04-10-2013, 08:27 PM

meaux fishing only steaks that should be marinated prior to grilling are... 04-10-2013, 10:28 PM

Goooh Good call! The ol bowling ball grip 04-10-2013, 08:55 PM

FF_T_Warren id love to let out my secret but i plan to open a... 04-10-2013, 08:59 PM

Dink I've been eyeballing thise aged ribeyes at... 04-11-2013, 06:53 AM

meaux fishing I got some 3 week aged ribeyes for sale right now.. and... 04-11-2013, 08:41 AM

Dink SOLD! 04-11-2013, 09:28 AM

latravcha I picked up a aged rib rack at ther rouses in youngsville a... 04-11-2013, 09:21 AM

Armand16 What's the real butter? 09-20-2014, 11:03 PM

Dink Instead of regular pepper, I use fresh cr acked peppercorn 04-11-2013, 06:54 AM

eman For all you folks that have a smoker. Next time you fire up... 09-21-2014, 09:49 AM

mr crab I'm q'in it up today. Gonna try your smoked salt idea 09-21-2014, 11:25 AM

fishinpox if you put anything other than crushed black pepper and sea... 09-21-2014, 08:08 PM

Armand16 X2. Pittsburgh med rate 09-21-2014, 08:19 PM

Goooh Kosher salt instead of sea salt 09-21-2014, 08:51 PM

Shawn Braquet I like to put small amounts of butter on top of mine while... 09-22-2014, 06:44 AM

Nahart51 I don't know if anyone addressed this option, if so... 09-22-2014, 12:58 PM

Vermillionaire I like to dust steaks with salt and leave on the counter to... 09-22-2014, 01:37 PM

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