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Reload this Page Big Easy Fryer Smoker Temps?

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Old 11-27-2014, 11:49 AM
lsudawg lsudawg is offline
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Default Big Easy Fryer Smoker Temps?
I know the bird should be cooked to about 165 internal. My question is: how hot should I keep the internal cooking chamber? The gas burn rate is adjustable. I know that I had to do ribs at a low internal temp. Is a turkey best cooked at full temp or turned down some?
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Old 11-27-2014, 12:18 PM
eman eman is offline
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I usually smoke at 235 - 250 my big easy is not adjustable so i just go till thigh joint is 160 then rest for minimum of 30 min. before carving
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Old 11-27-2014, 01:32 PM
lsudawg lsudawg is offline
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Default thanks**
dsadad
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Old 11-27-2014, 05:12 PM
Bobbynofish Bobbynofish is offline
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Quote:
Originally Posted by lsudawg View Post
I know the bird should be cooked to about 165 internal. My question is: how hot should I keep the internal cooking chamber? The gas burn rate is adjustable. I know that I had to do ribs at a low internal temp. Is a turkey best cooked at full temp or turned down some?

I used it on highest heating setting today until temp become 165. Let it rest for 25 minutes and here are your results...ImageUploadedByTapatalk1417126308.450659.jpg. Was delicious!


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Old 11-27-2014, 05:13 PM
Bobbynofish Bobbynofish is offline
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Took about 2.5 hrs with heat deflector on for a 13lb bird


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