southLA |
12-26-2013 08:55 PM |
How do you clean your specs?
Takes me too damn long to pluck all of them so I usually end up skinning some. Don't lose too much meat but you don't have the skin on.
Curious to see what everyone else did
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Spunt Drag |
12-26-2013 08:59 PM |
Wax em. I plucked a speck last Saturday and was reminded of how bad pluckin sucks.
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Bluechip |
12-26-2013 09:04 PM |
Quote:
Originally Posted by Spunt Drag
(Post 654730)
Wax em. I plucked a speck last Saturday and was reminded of how bad pluckin sucks.
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Where do you buy the bulk wax at?
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MarshRat89 |
12-26-2013 09:13 PM |
X2 on the wax! Easiest way there is. Bluechip you can get the wax in bulk at a candle factory. There's one in Kaplan off 13.
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geralddct |
12-26-2013 09:21 PM |
Swisco rd they sale it by the case $120 I believe it is right past csu credit union.
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Bluechip |
12-26-2013 09:29 PM |
Thanks guys....
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southLA |
12-26-2013 09:36 PM |
Are there any cleaning services around kaplan or Crowley?
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MarshRat89 |
12-26-2013 09:38 PM |
Quote:
Originally Posted by southLA
(Post 654742)
Are there any cleaning services around kaplan or Crowley?
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There's a lady in Kaplan that does a really good job. I also hear there's another in rayne. The one in Kaplan charges $5
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AubreyLaHaye458 |
12-26-2013 09:44 PM |
We built a chicken plucker at work. I plan on trying it out on geese a here shortly. It made short work of a chicken, but i think a goose will have too many feathers.
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cajunforeman |
12-26-2013 09:51 PM |
Pumpelly tire in sulphur. U can buy it by the case there. It's 6 blocks in a case
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BIG RED 1983 |
12-26-2013 09:57 PM |
How many birds per block
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Spunt Drag |
12-26-2013 11:20 PM |
They used to give that stuff away at the old Cit-Con plant but since it's been shut down, LCT is where I buy it.
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cbruno |
12-27-2013 12:26 AM |
If I remember right I saw a sign on the door at Cajun Tackle that they carried wax.
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PaulMyers |
12-27-2013 12:39 AM |
Quote:
Originally Posted by cbruno
(Post 654764)
If I remember right I saw a sign on the door at Cajun Tackle that they carried wax.
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Where have you been hiding? I hadn't seen you on the forum in a long time.
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Lake Chuck Duck |
12-27-2013 12:42 AM |
Breast em and fry dat! Only way to eat em these days.
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mcjaredsandwich |
12-27-2013 09:29 AM |
I made some fajitas with some breasts a few weeks back. They were good.
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BayBolt23 |
12-27-2013 09:38 AM |
Quote:
Originally Posted by Lake Chuck Duck
(Post 654766)
Breast em and fry dat! Only way to eat em these days.
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What do you do LCD? Cut them in thin slices batter and fry??
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MarshRat89 |
12-27-2013 11:22 AM |
Quote:
Originally Posted by Lake Chuck Duck
(Post 654766)
Breast em and fry dat! Only way to eat em these days.
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Eh??! Send the rest my way! I'll show ya what to do with it.
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duck enticer |
12-27-2013 02:19 PM |
I usually suck it up and pluck specks....I don't kill but about 10-20 every year, but it is enough to make my hands hurt sometimes. Especially the wing featherrrrssssssssss Aye yai.
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Armand16 |
12-27-2013 04:05 PM |
4$/ plucked speck at the Lighthouse mission in Opelousas.
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