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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#10
03-11-2015, 04:51 PM
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Eggrolls man eggrolls!!! Crawfish étouffée, boudin, Philly cheese steak, somethin like that. We do philly cheese steak eggrolls for the gumbo cookoff in new iberia every yr an we always sell out!
Oh an whatever you put in your eggrolls make it onsite or let filling cool before filling an rolling. Learned that the hard way! 
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