The Roux (Cooking/BBQ/Recipes): Fried Pork Ribs

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Fried Pork Ribs

The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

07-21-2014, 06:42 AM

swamp snorkler swamp snorkler is offline

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Quote:

Originally Posted by Oops!

Have been doing them for years. Don't put any batter. Cut them into singles and fry. Season them with ur favorite Cajun seasoning and enjoy.

This is what we do. I also do chicken the same way ( no batter ). My family enjoys it.

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