SaltyCajun.com lake area banner

Notices

Go Back   SaltyCajun.com > Hobby Forums > The Roux (Cooking/BBQ/Recipes)

The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
  #11  
Old 03-20-2014, 10:49 AM
duckman1911's Avatar
duckman1911 duckman1911 is offline
Sailfish
 
Join Date: Jul 2013
Location: Otis
Posts: 4,194
Cash: 5,293
Default

Quote:
Originally Posted by swamp snorkler View Post
In the pot you put about an inch of water and half a cap full of Zatarains liquid crab boil.

In the steamer part you put the snap peas, snow peas, green beans, asparagus with a little salt and pepper on them.

Steam them for 10-15 minutes or longer dependending on how "done" you like them.
That sounds dang good. Something I would have never thought of. Will have to try it.
Reply With Quote
 

Bookmarks

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -5. The time now is 04:05 AM.



Powered by vBulletin®
Copyright ©2000 - [ARG:3 UNDEFINED], Jelsoft Enterprises Ltd.
vB.Sponsors
vBCredits v1.4 Copyright ©2007 - 2008, PixelFX Studios
SaltyCajun.com logo provided by Bryce Risher

All content, images, designs, and logos are Copyright © 2009-2012,
Salty Cajun, LLC
No unathorized use is permitted
Geo Visitors Map