The Roux (Cooking/BBQ/Recipes): Throwdown Entry

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Throwdown Entry

The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

08-05-2013, 11:23 AM

Matt G

Ling

Join Date: Mar 2011

Location: Judice, LA

Posts: 3,083

Cash: 3,592

Quote:

Originally Posted by SigNate

Thanks!
I'll have to give the guy I got it from a call to see if he still makes them. It's made from an old railroad spike. Pretty cool!

I might have to find me some old railroad spikes and try to make some.

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