A bunch of meat in a black iron pot

[1fastmerc]

Originally Posted by weedeater

I also add bell pepper but once I add my meat back in I add water to just cover my meat along with alittle Kitchen Boutique browning sauce and then put it all in oven on 350°and cook a few hrs to get real tender then I put back on top of stove to cook down and thicken.

Is that a pawpete recipe?