The Roux (Cooking/BBQ/Recipes): Beef Jerky

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Beef Jerky

The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

01-24-2011, 08:36 PM

southern151 southern151 is offline

Blue Marlin

Join Date: May 2009

Location: Gonzales

Posts: 8,705

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Even slices is key. I partially freeze what I am gonna slice first. Makes it a lot easier to get consistent cuts.

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