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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
07-13-2019, 03:14 PM
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??? Chicken Stock ???
First off hope ya'll all well with this storm ... Wind done knock down a 5 and 3 gallon bucket of pears ,time for pear pie....Back to the subject , I boiled down some leg quarters with seasoning for jambalya and have 2 qts. stock left...I boiled and put in canning jars and lids set when cooled...I have in refrigerator and wondering how long it might would last ???
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