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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
02-19-2019, 09:41 AM
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stew over cheese grits
https://thepioneerwoman.com/cooking/...cheddar-grits/
tried this recipe yesterday. very good, but too hot for me. if you try it, cut the peppers in 1/2. grits were awesome. need to tone the heat down in the stew for leftovers. any ideas how to do that? 
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