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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
09-14-2014, 09:57 PM
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smoked redfish salad
Had some leftover redfish on the half shell that i smoked with mesquite last night. I made some homemade mayo, then chopped the fish roughly and mixed the fish, mayo, onion,celery, green onion, apple, jalapeno, and lemon juice. Served it on hulled out bolillo rolls topped with cole slaw. One hell of a sandwich and a great way to serve leftover fish
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