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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
11-17-2012, 03:12 PM
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Best way to cook Sac-a-lait
My neighbor let me fish his pond and I caught a few. Never cooked them before was wondering what was the best way fried whole or baked or any other suggestions. Thanks
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