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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

 
 
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Old 01-24-2011, 05:37 PM
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kenmore_mo kenmore_mo is offline
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Join Date: Jul 2010
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Default Deboned Speckle Belly

Deboned and stuffed a speckle belly with deer and pork sausage and sewed it back up. Brown and cooked covered for about 3 hours....Yum Yum in my tum
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