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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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Well when we had more figs than we needed to can my Mama would trick them into being something else for variety.
And yes those really are figs in disguise. Here is the picture filled recipe and how to: http://cappyandpegody.blogspot.com/2...erry-figs.html |
#2
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I'm all about some strawberry fig
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#3
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Bring a jar of these to Dwyer's Downtown. Have them take 2 biscuits, split them and run them through their toaster. Add butter and preserves with a fresh cup of coffee....it don't get much better.
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#4
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now youre talking
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#5
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gosh, does that bring back some memories...........maw maw did these every year
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#6
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One of my favorites! I'm lucky because my older sister still makes it!
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#7
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Gonna have to try that one out.
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