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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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![]() Well, last week(actually almost two weeks ago)I came across something about "Pig Wings". Of course I had to investigate this and decided to track some down and give 'em a try. Not an easy thing to find in itself for sale to the general public I used a source to get me some.
I decided that cole slaw and potato salad would be the perfect accompanimeor such a meal. In between trimming hedges, cutting grass and general outdoor cleaning I managed to get some red new potatoes boiled for making potato salad until my wife got home to put the eggs to boil. When I had finally finished the yard work and taking a much needed shower I began making the potato salad and the dressing for the cole slaw. I used some Crab Boil to season the potatoes for a nice and spicy salad. ![]() Potatoes, eggs, spicy Cherry Bomb pepper, green onion and jalapeno relish ready to be mixed up wih mayo, sour cream, and Scratchmo mustard. ![]() Done! ![]() Excellent time to open a bottle of Monk's Tripel Ale! ![]() Homemade cole slaw dressing made! I' waited til it was almost time to eat to mix it with the cabbage. ![]() Homemade BBQ sauce was a perfect sauce for the Pig Wings. ![]() There can't be a better time than when grilling or BBQ'ing to have a nice cold beer. ![]() Sauced the pork and let it caramelize a bit before removing. ![]() Some Ghost Pickles went well with the meal. ![]() Served and it was a great meal. I really like the Pig Wings. ![]() |
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