Wild game throw-down

[Matt G]

My cousin came over to cook a deer roast for the game. When he showed up this morning I decided to take out some old trash duck from the end of last year and turn it into a wild game throw-down. He had deer roast and sausage in a gravy that smelled out of this world. I put some scaup, with accompanying gizzards, on the pit to get a good smoke to them and then finished it in a fresh brewed coffee gravy with carrots, mushrooms, and onions. Wanted to try something different and decided to go for broke. It came out actually really good. The throwdown was a toss up because that roast was freaking amazing.

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[Country Boy]

That gravy in the black pot looks good !!


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[MarshRat89]

That would of been so much easier than what we did I'm just finished cleaning up and sitting down now.


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[Top Dawg]

Looks good. That gravy looks good.

[Matt G]

Originally Posted by MarshRat89

That would of been so much easier than what we did I'm just finished cleaning up and sitting down now.


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Yea your buffet thread looked like a ton of work. Well worth it I'm sure though. Once ours was brown we just sat back with some cold pops.

Originally Posted by Country Boy

That gravy in the black pot looks good !!


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I won't lie, it was one of the best I've had in a long time. Hard to compete with that with some trash ducks!

[BIG-C]

Looks great.