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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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Alright this New Year's Day I decided to change things up just a bit. I cooked the usual cabbage but instead of the same 'ol Blackeye Peas and Rice I made a Blackeye Pea Jambalaya that was pretty darn awesome. Started with precooking the blackeyes just barely seasoned in plain water. ![]() Then I put together what would normally be jambalaya but added blackeye peas to it. Here it is at completion of the cook. ![]() The cabbage almost done ![]() Served with cornbread ![]() I do believe I'll have the same exact thing for dinner. Besides I can use all the good luck and money I can get! *;D ;D |
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