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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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For some reason I was a lil hungry this morning so I made a hearty brunch of bacon sausage, fresh veggies omelet and cheesey grits.
Cooked the sausage to start thing off ![]() The on to the omelet with Gruyere, white cheddar and sharp cheddar cheese, red bell peppers, green peppers, and fresh mushrooms, a lil more of the cheeses. ![]() Finished! Topped off with some sour cream. ![]() Nothing more to say! ![]() |
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