Do it every year for the smoking meat forums gathering on fri. We will have 6 250 gal rf smokers fired up sat for the big meal. While they are smoking i will be frying some boudin balls and onion rings for snacks.
All members are invited and there is no charge. we have a bucket for donations and usually get pretty close to covering food cost. Usually some one brings a couple sacks of oysters and 50 lb shrimp. Going to boil some oysters this year and turn them folks onto some fried baby backs.
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