Quote:
Originally Posted by Matt G
Tonight is a pork loin stuffed with cornbread dressing and wrapped in bacon. Tomorrow is fried turkey, jambalaya, greenbean casserole, corn maque choux, pasta salad, brisket, honey ham, and an assortment of sweets. Washing it all down with Crown.
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Winner!!! Got your hands full with frying a turkey, a brisket and ham. When you starting the brisket?
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