
09-22-2014, 09:56 AM
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Tripletail
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Join Date: Feb 2012
Location: Metairie
Posts: 561
Cash: 1,435
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Quote:
Originally Posted by Ilovestohunt
Spaghetti salad? Looks interesting please give a recipe. Would like to try
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Spaghetti Salad Recipe
Author: Six Sisters' Stuff
Recipe type: Salad
Cuisine: American
Prep time: 20 mins
Cook time: 8 mins
Total time: 28 mins
Serves: 15
The perfect side dish for a party, potluck, or BBQ because it feeds a crowd! It's also full of flavor and simple to throw together, making it an instant favorite!
Ingredients - 1 pound thin spaghetti, broke into 3-4" pieces
- 3 Roma tomatoes, diced
- 1 medium zucchini, diced
- 1 medium yellow zucchini squash, diced
- 1 green pepper, diced
- 1 red pepper, diced
- 1 red onion, diced
- 1 cucumber, diced
- 2 (2.25 oz) cans sliced olives, drained
- 8 oz cheddar cheese, cut into small cubes
Dressing: - 1 (16 oz) bottle Italian dressing ¼ cup grated Parmesan cheese
- 1 teaspoon paprika
- ¼ teaspoon garlic powder
Topping: - 1 teaspoon Salad Supreme or Johnny's Seasoing (this is optional, but I love the little flavor boost it adds!)
Instructions - Cook spaghetti according to package directions, then rinse in cold water and drain. Set aside and let cool.
- Place tomatoes, zucchini, squash, peppers, onion, cucumber, olives, and cheese in a large bowl. Add cooled spaghetti noodles and mix well.
- In a small bowl, mix together dressing, Parmesan cheese, paprika, garlic powder. Pour on top of the spaghetti and vegetables and mix until completely combined. Sprinkle the top with Salad Supreme.
- Let sit in the fridge for at least 2 hours before serving (this salad gets better with time, as the flavors meld together).
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