Quote:
Originally Posted by MathGeek
They look like great knives, but I'm not finding any 6" blades. In a pinch, I can make a 4 3/8 blade work for butchering deer and filleting bull reds, but I really prefer a 6" blade.
Am I missing something, do they have a model with a 6" blade. My 6" Buck knives are fine, but it would be nice to have a top end knife.
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I have never looked at their website but if you go in their store, I assure you they have a 6 inch model. They have a lot of knives to look at.