Quote:
Originally Posted by keakar
well its training from mom that grease on the stove is only good for 7-10 days and you have top throw it out so thats the way I was thinking about it.
its not like grease costs a lot but it seamed wasteful to toss out a whole gallon of oil for 2 or 3 meals.
I feel better about it now
@ dave - onion? what the heck does an onion sitting in the grease do? remove moisture? some kind of preservative? I never heard of that
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Keeps it from going rancid I believe. I've never stored used cooking oil without it. Back in the day when I was hanging around gaining manly "wisdom"from my old man he just said it keeps it from going bad.
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