Thread: Pork N Peppers
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Old 10-06-2013, 02:46 PM
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duckman1911 duckman1911 is offline
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Its ready for rice now. The residual heat has cooked the peppers just enough. You want the peppers to be done but not over done. You still want them to have some body to them and keep their color. Its just prettier that way.LOL
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