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Old 05-30-2013, 08:32 PM
Gerald Gerald is offline
Sailfish
 
Join Date: May 2009
Location: Lake Charles / Moss Bluff
Posts: 4,648
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Is it time to catch some crabs?????

When I go crabbing, I only do it from the boat. If I don't have some fish [Trout] heads, I will use whatever is the cheapest chicken....usually leg quarters or cut up a whole chicken.

To make it easier to put the bait on the string, I go the Walmart and buy a pack of metal shower curtain rod holders. I will sharpen the tip some so that it is easier to poke it through the bait. If you just tie the bait onto the string, the crabs will sometimes cut the line while eating and you loose your bait.

I will use several strings long enough to throw the bait 10+ feet away from the boat and have the bait drop down the the bottom. This allows you to cover a larger area. After the bait has been in the water for a little while [30 seconds to a couple minutes, depending on how fast they are coming to the bait] I will slowly....don't jerk the string....pull up the line. When the bait gets close to the surface, I put the dip net in the water…..below the bait/crabs….and scoop them up. It is important to get the net in the water below the bait, or you will not catch all the crabs. A large net with a 4+ foot long handle works best.

If the water is muddy, tie a knot in the line about a foot above the bait. This will give you an "indicator" for when to put the net in the water. Depending on the current, I use a 2 to 4 oz weight.

I will also bring a clothes basket [covered with a towel when it is hot] to put all the crabs in. I also bring a 5 gallon bucket and some long “tongs”. I use the tongs to pick out the biggest crabs [6”+ tip to tip] and put them in the 5 gallon bucket. Then after putting 10 to 20 crabs in the bucket.......I count them as I put them into the ice chest and write down how many each bucket had in it.

When it is hot, it is important to have lots of ice to keep the crabs cold……and alive. If you don’t have enough ice, some of the crabs will die and the meat will be mushy after you cook the crab.

When the basket gets too many small crabs in it, I pull up the anchor, and take a ride away from this spot to dump the small crabs. That way, I don't keep catching the small crabs over and over again.

Moving water is the best, and don't be afraid to try where the current is really moving.....just need a lot more weight to hold the bait to the bottom.
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File Type: jpg Crab weights and tongs.JPG (135.4 KB, 145 views)
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