Quote:
Originally Posted by PotLikinisAhabbit
you ruin a steak if you do anything to it other than age it,salt, pepper, and then sear it and cook for a little as possible IMO
High quality beef needs to taste like beef.
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Well said. I use the weber Chicago steak seasoning. Sprinkle a little on a d cook on a hot charcoal fire. IMO a steak needs to be cooked over charcoal to have the right taste. But then again I don't like gas grills for anything. Call me old school.