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:
Bonless Pork Loin
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10-18-2012, 07:48 PM
ski
Flounder
Join Date: Jan 2011
Location: Cypress,Tx
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Quote:
Originally Posted by
swamp snorkler
Slice it and cook it like pork chops!
We slice it, flatten with a tenderizing hammer, then chicken fry it. It's GOOD!
ski
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