Stuffed chicken breast
 

Felt cooking some chicken breasts tonight. Looked in the fridge and decided I would stuff em and wrap em in bacon.
Made a stuffing with minced garlic, mushrooms, green onion and mozzarella Attachment 68532

Cut the chicken in the thick part of a breast half and made a lil pocket
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Wrapped a couple of slices of bacon around each one and stuck em in the oven for 30 min or so at 375
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Pulled em out an served with some brussel sprouts
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Very nice..... I like that idea.

O my.... That looks legit and healthy. I've never eaten Brussels sprouts, but I'm interested now.

If you like cabbage you'll like brussel sprouts. Just steam em and put a lil butter, salt, and pepper. Or you can cut them in half and sauté em in a pan. They are pretty versatile

Looks delicious!!! Sorry I couldn't make it over for dinner.;)

That looks great. I love to eat some brussel sprouts. I do them the same way. Try adding a little lemon juice on em

Deep fry Brussels sprouts . Just be careful they have a lot of water in them so the do spatter. then toss in 2 parts honey ,1 part sirracha 1/2 part lime juice while still hot.

Looks great ... I'm pondering what to cook right now :rolleyes:

Well I gave brussel sprouts a try tonight and I am a fan. I halved them and sautéed them in olive oil with sea salt, fresh cracked pepper, and a splash of lemon juice. I would rate it right up there with asparagus. Thanks for the tip!