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bgizzle 10-15-2013 05:55 PM

Tonight's supper
 
1 Attachment(s)
Been cooking a deer roast since 130pm. Browned it on the stove(gas) put it in the oven for 1 1/2 hrs then slow cooking on stove top to get it the way I like it!!!! Best part is ole lady doesn't eat it so I have food for the rest of the week! Attachment 57538

duckman1911 10-15-2013 06:57 PM

Dang dude that looks great. Im all about some left overs too. That over some rice or mashed taters will be awesome.

Country Boy 10-15-2013 07:06 PM

1 Attachment(s)
Looks great, no cooking for me tonight. Went eat a big steak that I couldn't even eat all from a Lil place around lewisburg called vidrines.


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specktator 10-15-2013 07:10 PM

Tonight's supper
 
Quote:

Originally Posted by Country Boy (Post 636408)
Looks great, no cooking for me tonight. Went eat a big steak that I couldn't even eat all from a Lil place around lewisburg called vidrines.


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They got some big ole sirloins over there. My wife from Lewisburg.

ScubaLatt 10-16-2013 09:10 PM

what's that crap all over the top of your steak? :shaking:

dmtfish 10-16-2013 09:49 PM

Quote:

Originally Posted by ScubaLatt (Post 636759)
what's that crap all over the top of your steak? :shaking:

Hahahahah, i was thinking the same thing!

dmtfish 10-16-2013 09:50 PM

Quote:

Originally Posted by bgizzle (Post 636392)
Been cooking a deer roast since 130pm. Browned it on the stove(gas) put it in the oven for 1 1/2 hrs then slow cooking on stove top to get it the way I like it!!!! Best part is ole lady doesn't eat it so I have food for the rest of the week! Attachment 57538

That looks good! Serve that up with a side of white beans!


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