How do you cook Wild Turkey
 

What is the best way to cook wild turkey? I have heard to cut breast into strips/chunks, season and wrap w/ bacon and grill.

Have a full breast and 2 thigh/leg combos from the turkey I shot this weekend. No skin on meat.

I like to make a brown gravy with legs, thighs, wings, and neck. Then take the breast,cut into strips, dredge in flour only and fry... Come out great every time.

Wild Turkey? Pour in glass and enjoy ;)

I have a Cajun hibachi grill. I marinated a few days, cut the breast into strips and cooked on the hibachi. Best wild turkey I have eaten.

The same thing I do.
Don't try and fry the legs

brine the breast.

1/2 cup of salt disolved into a gallon of water

soak your turkey in it for 8-12 hours and cook it like you would a store brought turkey.

I just take the breast and cut it up into strips and fry. Easiest way and very tasty

I cut the breast off each side of the bird on my last one. I seasoned it with lots of Tony's and put in on the BBQ pit for 30 minutes [not sure of the time]. I put some BBQ sauce on it just before it was done cooking.

Came out great. I got the other side of the breast in the freezer, and might do the same.

I also tirmed several thin pices off the Turkey breast and "fried" them in a skillet with some butter and sprinkled with Tony's.

I baked a whole wild turkey one time, complete with stuffing. I injected it first and let it sit for a couple hours. Breast meat was great, but after chewing on some leg meat for 5 minutes......let's just say it was very tuff.

Here is a pic of my last stuffed wild turkey breast.

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do you batter it like chicken or just fry it naked?