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-   -   Outdoor kitchen (http://www.saltycajun.com/forum/showthread.php?t=41180)

swamp snorkler 02-11-2013 07:11 AM
Quote:
Originally Posted by Gerald (Post 547575)
Natural gas is good for cooking but not hot enough fire to boil with.

B.S................ i have a natural gas burner that I use when I boil crawfish. 20 minutes and the pots on a rolling boil.

Duffy.yyz 02-11-2013 07:25 AM
1 Attachment(s)
Boom

fishinpox 02-11-2013 07:42 AM
Quote:
Originally Posted by swamp snorkler (Post 547679)
B.S................ i have a natural gas burner that I use when I boil crawfish. 20 minutes and the pots on a rolling boil.
X2

budndawn 02-11-2013 08:34 AM
2 Attachment(s)
Here's one we did if you like the look of wood, Spanish Cedar is the way to go.
The back walls are backlit plexi glass.

southern151 02-11-2013 10:08 AM
Man, y'alls outdoor kitchens are nicer and, likely more expensive than my ghetto house! My wife would KILL me if I built myself that nice of an outdoor kitchen and, left her inside with that POS that we live in now!!

swamp snorkler 02-11-2013 10:21 AM
My outdoor kitchen consist of an old kitchen table we had in our first rent house, a cajun chef 3 burner stove, a propane tank, and a weber kettle grill.

I do have a 12' x 22' slab with connected to my carport that I would like to convert into an outdoor kitchen, sunroom, florida room type thing, first thing I want to do is close in my back porch and make an office/mudroom. It's 16'6" x 8'6"

Big Flounder 02-11-2013 10:44 AM
Mine is going to be pretty simple. I am having cabinets built on the back porch with granite top. I am having hot and cold water ran to it with a big stainless sink and gas for the burners. There will be a fridge and tv also. No built in grill though. I like my charcoal and cast iron grill/smoker.

Bluechip 02-11-2013 11:03 AM
Quote:
Originally Posted by swamp snorkler (Post 547740)
My outdoor kitchen consist of an old kitchen table we had in our first rent house, a cajun chef 3 burner stove, a propane tank, and a weber kettle grill.

I do have a 12' x 22' slab with connected to my carport that I would like to convert into an outdoor kitchen, sunroom, florida room type thing, first thing I want to do is close in my back porch and make an office/mudroom. It's 16'6" x 8'6"
Now you speak my language.

Sea-Trac Offshore 02-11-2013 11:27 AM
I cannot let my wife see this thread.


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Gerald 02-11-2013 05:38 PM
Quote:
Originally Posted by swamp snorkler (Post 547679)
B.S................ i have a natural gas burner that I use when I boil crawfish. 20 minutes and the pots on a rolling boil.
I should have said.......you should not connect natural gas to a burner that is designed for propane to use to boil seafood.

A propane burner has a much smaller "orifice" and will not allow enough natural gas to flow into the burner to produce enought heat to boil seafood. Propane gas has about 5 times more "energy" than the same amount of natural gas.

mikedatiger 02-11-2013 05:39 PM
Quote:
Originally Posted by fishinpox (Post 547668)
Here is one I built a few years ago.
Fixing to build one for a customer who I build their home. They bought the lot next to the house just for a outdoor kitchen it will have 48" commercial range, grill, boiling station, rotisserie , brick pizza oven, green egg.........the list goes on.

I suggest taking a ride to Baton Rouge and going to shoppers choice , they have about 20 outdoor kitchens set up behind the store... Pretty cool . Also my new home will be in the parade of homes and shoppers choice will be there cooking in my outdoor kitchen and have a raffle for an outdoor kitchen and lots of other specials. Pm me if you are interested in going

That kitchen is sweet!

weedeater 02-11-2013 07:14 PM
Quote:
Originally Posted by Big Flounder (Post 547748)
Mine is going to be pretty simple. I am having cabinets built on the back porch with granite top. I am having hot and cold water ran to it with a big stainless sink and gas for the burners. There will be a fridge and tv also. No built in grill though. I like my charcoal and cast iron grill/smoker.
This is similar to what I am building on my back porch but I am putting a gas stove in mine for cooking stuff that stinks the house up or to just keep stuff warm if are out side.

Big Flounder 02-11-2013 09:40 PM
Quote:
Originally Posted by weedeater (Post 547961)
This is similar to what I am building on my back porch but I am putting a gas stove in mine for cooking stuff that stinks the house up or to just keep stuff warm if are out side.
I'm gonna have a gas stove top in mine. Nothing fancy.

david79thomas 02-12-2013 12:07 AM
Anyone seen screens that roll up and down by motor? How reliable are they and how much? Also what's the best way to cool a patio?

Gerald 02-12-2013 12:32 AM
Quote:
Originally Posted by david79thomas (Post 548051)
Anyone seen screens that roll up and down by motor? How reliable are they and how much? Also what's the best way to cool a patio?
Use a fan or enclose the patio and install a window unit A/C.


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